RESTAURANT TAKEOUT

Chicken,MAIN COURSE

Thai Chicken

13.00

Pan-fried Strips of Chicken with Mixed Vegetables simmered in a Coconut Milk& Curry Sauce served with Boiled Rice contains*1,3,7,9,10,12

Categories: ,

Description

*Allergen Information
1. Wheat
2. Crustaceans
3. Eggs
4. Fish
5. Peanuts
6. Soybeans
7. Milk
8. Nuts
9. Celery
10. Mustard
11. Sesame Seeds
12. Sulphites
13. Lupin
14. Molluscs

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